Lasagna

…sometimes I crave something a little more classic. A beef ragu and a creamy ricotta filling with  a crust of cheese and sauce bubbling around the edges…

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Mint Chutney

I never use mint chutney throughout the year as much as I use it Ramadan. It’s so refreshing, especially when it’s mixed in yogurt…

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Veggies on the side

I’ve been eating more vegetables lately, whether it’s to be healthy or just to balance out all the chicken and butter, i’m not sure. But it doesn’t really matter, because they’re delicious…

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Tori (Zucchini)

… tori only hits the spot if its stewed in an onion and tomato masala with a sprinkling of fresh cilantro, mopped up by some naan or fresh roti…

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Red Pepper Burgers

There are many ways to make a burger. Some like it plain, with just a sprinkle of salt and pepper, medium rare. Then there are  people like me, who add a bunch of things to their beef to hide the taste, or as I would put it, to use the beef as a vessel of deliciousness…

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