Instant Pot Daal (Lentils)

I’m gonna be honest. It took me a very long time to get the hang of making daal, a seemingly harmless recipe that if you ask anyone how to make, will entail answers like “ohoo it’s so simple” and “buss pressure cooker mein cheezain daal ke charha do” (just toss everything in the pressure cooker and you’re done)…

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Chicken Tikka

As much as I love the pre-made spice mixes for things like tikka and biryani, it’s nice to know you can make them on your own…

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Mint Chutney

I never use mint chutney throughout the year as much as I use it Ramadan. It’s so refreshing, especially when it’s mixed in yogurt…

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Veggies on the side

I’ve been eating more vegetables lately, whether it’s to be healthy or just to balance out all the chicken and butter, i’m not sure. But it doesn’t really matter, because they’re delicious…

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Chicken Piccata

The lemon cuts through the creamy butter, while the butter mellows the acidity of the lemon. It’s all about balance, and balance is what every recipe craves. 

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