Keema Samosas

…these keema samosas are bite size pieces of crispy heaven…

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Fruit Chaat

… As much as I would like to make fruit chaat all year round, I make it everyday in Ramadan, maybe because that’s when I miss home the most…

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Namak Parey

These little strips of deep fried dough have been a favourite since childhood. Nothing would make me happier than seeing the brown bag, lightly soaked in oil, filled with these golden brown, flaky delights with a hint of cumin and a punch of salt.

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